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THE FOODIE INC
Eat & DrinkExplorePeople & ProduceAt Home
Michelle @ The Foodie IncMay 29, 20161 Comment

Golden Rule

Michelle @ The Foodie IncMay 29, 20161 Comment
Golden Rule
Michelle @ The Foodie IncMay 26, 2016Comment

Dandelion Tones

Michelle @ The Foodie IncMay 26, 2016Comment
Dandelion Tones
Michelle @ The Foodie IncMay 19, 2016Comment

Summer Denim

Michelle @ The Foodie IncMay 19, 2016Comment
Summer Denim
Michelle @ The Foodie IncMay 13, 2016Comment

Accessories for Spring

Michelle @ The Foodie IncMay 13, 2016Comment
Accessories for Spring
Michelle @ The Foodie IncMay 01, 2016Comment

The Hooded Romper

Michelle @ The Foodie IncMay 01, 2016Comment
The Hooded Romper
Michelle @ The Foodie IncApril 27, 2016Comment

Comfort for the Coastline

Michelle @ The Foodie IncApril 27, 2016Comment
Comfort for the Coastline
Michelle @ The Foodie IncApril 15, 2016Comment

Mixing Textures

Michelle @ The Foodie IncApril 15, 2016Comment
Mixing Textures
Michelle @ The Foodie IncApril 01, 2016Comment

Casual Sundays

Michelle @ The Foodie IncApril 01, 2016Comment
Casual Sundays
Michelle @ The Foodie IncApril 01, 2016Comment

Short Cowboy Boots

Michelle @ The Foodie IncApril 01, 2016Comment
Short Cowboy Boots
Michelle @ The Foodie IncMarch 31, 2016Comment

Modern Arizona

Michelle @ The Foodie IncMarch 31, 2016Comment
Modern Arizona
Michelle @ The Foodie IncMarch 25, 20161 Comment

Burning Rubber

Michelle @ The Foodie IncMarch 25, 20161 Comment
Burning Rubber
Michelle @ The Foodie IncMarch 17, 2016Comment

Tie Dye

Michelle @ The Foodie IncMarch 17, 2016Comment
Tie Dye
Michelle @ The Foodie IncMarch 01, 2016Comment

Cobalt & Lace

Michelle @ The Foodie IncMarch 01, 2016Comment
Cobalt & Lace
Michelle @ The Foodie IncFebruary 20, 2016Comment

Ways to Suede

Michelle @ The Foodie IncFebruary 20, 2016Comment
Ways to Suede
Michelle @ The Foodie IncFebruary 16, 2016Comment

Studio Session @ Marta

Michelle @ The Foodie IncFebruary 16, 2016Comment
Studio Session @ Marta
Michelle @ The Foodie IncFebruary 05, 2016Comment

Summer 2016 Jewelry Selects

Michelle @ The Foodie IncFebruary 05, 2016Comment
Summer 2016 Jewelry Selects
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Weekend road trip with a friend to collect wine 🍷 

Enjoyed our tasting of @delaterrewinery Reserve Tannat 2020 🍷 so much, had a glass 🍷 with our salmon & beetroot wood fired pizza πŸ• Thanks Tony & Kaye for a lovely afternoon. See you agai
Dark chocolate 🍫 & feijoa cake for Multiples Hawke’s Bay with @goodbitchesbake 

Started the challenge to not repeat a recipe in January 2024… this is recipe #64 

When gifted ingredients - let’s just say it was a huge bag of
My gorgeous friend Brenda gave me these homegrown pomegranates.

The perfect pink garnish for my πŸŽ€ Pink Ribbon Afternoon Tea πŸŽ€ 

On Sunday 24 May I’m hosting a fundraiser for @pinkribbonnz to celebrate my sister Nicky - diagnosed in 2025 and
Weekend baking…Banana 🍌 & Chocolate 🍫 Chunk Muffins 

The aroma is amazing 🀩 and will definitely be eating one as soon as they are cool enough to handle! Perfect with coffee β˜•οΈ outside in the sunshine β˜€οΈ 

Recipe: @thehungrycooknz in @d
First batch of Anzac πŸ‡³πŸ‡ΏπŸ‡¦πŸ‡Ί biscuits are chewy!

Simple pantry staples, quick to make and will last several weeks if stored in an airtight container… highly unlikely they will last the weekend 😜 

Recipe: @annabellangbein made 28 biscuits
Throwback to dinner with family & friends over Easter weekend. 

This chicken, leek & mushroom pie πŸ₯§ is perfect for a rainy & windy autumnal evening - like tonight - thanks Cyclone Vaianu πŸŒ€

Served with crispy roast potatoes, fresh stea
Fish taco, slaw and avo salsa… our favourite shared bite from yesterday’s lunch @pattieandbrioche 

#lovehavelocknorth #eatdrinkhawkesbay #eatdrinkaotearoa #thefoodieinc
Weekend brunch… on Easter Monday @rosinaeatery__ 

Pops couldn’t resist the salmon bagel πŸ₯― with horseradish cream cheese, dill 🌿 & fried capers served with pickles πŸ₯’ & lemon πŸ‹ and a @bravebrewingco peoples pilsner 🍻 

Awesom
Pizza in a paddock 🧑 

My folks shared a folded steak πŸ₯© sandwich πŸ₯ͺ @maraetotarapizzagarden 

Simply salt, fire & a hot skillet… juicy & tender sliced Patangata Station, Hawke’s Bay beef πŸ₯© from @waipawabutchery layered with ro
Who loves a chef collaboration?

Excited to join friends at the @blackbarnnz long lunch collaboration between Executive Chef Regnar Christensen @nzhunterchef and @chefpetergordon on Sunday. 

Served as shared plates, each dish was beautifully balance
Love 🧑 them or loathe 🀨 them

Feijoa madness is happening in Hawke’s Bay… with people giving them away by the boxful!

Grabbed a dozen or so from the local community stand this morning 🧑 and will definitely be back for more!

#eatdrin
Coffee fix sorted!

β˜•οΈ long black 
πŸ₯ cinnamon scroll 
πŸ‘© rendezvous with a friend 

When the coffee machine at home needs a clean and the dogs 🐢 🐢 had you up at 6am @firsthand.coffee to the rescue. 

#eatdrinkhawkesbay #firsthandcoffee #thefoodiei
πŸŽ‰ Six Barrel Soda are celebrating ONE year in Hawke’s Bay πŸŽ‰

Made with real ingredients like New Zealand citrus, central Otago cherries, organic ginger, organic rose petals, and fair-trade organic cane sugar to make natural drinks that taste
Last night @craggyrange & @craggyrangerestaurant our first course at The Loft: Reel Good Food with @stephen_finch10 @chefcaseymac and an infused vermouth cocktail 🍹 

FISHERMAN’S BASKET
βœ”οΈ Brioche parker rolls, creme fraiche & salmon r
Sunday baking… made a huge batch of @philippacameron_whatsforsmoko πŸͺ Station Gingernuts πŸͺ for Te Ara Manapou with @goodbitchesbake Napier-Hastings 

Recipeβž•tips & tricks on Pip’s website. Used a small cookie scoop to get biscuits ?