Let’s face it, people often inadvertently move in circles. The day at The Food Show, started and ended with donuts.
We tasted and then tasted some more, talking to fellow foodies and producers along the way. Cameras were always at the ready, stallholders became accustomed to displays being rearranged, and products being lined up, always obliging with a smile or friendly banter.
We even made ourselves lunch at the Casa BarillaCooking School which was heaps of fun – free but pays to book.
This photo journal shows just a handful of the amazing food and wine producers so we hope you choose to travel The Food Show in circles – you might be surprised what you notice the second time around! Enjoy the show.
ps caught up with the girls at Mamas Donuts on the way out... lucky to be gifted a bag of mix on last week's 'Go Wild in Waikato' foodwriters trip